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How about making your pastry dough? It will be without doubt better than one bought in the store! Making a pie crust can be intimidating, bu

Indulge in the delightful simplicity of an easy-to-make Apricot Almond Tart! This delectable treat features a crisp, buttery crust generousl

This recipe is magical and so simple to make. A tasty and airy delight, accompanied by a good, well-seasoned salad, and it’s surely a hit fo

This vegetable gratin is stringy and succulent. The mix of colors and flavors is truly amazing. On top of that this is super easy to make an

By Feli Chic'Cuisine All you need are three ingredients and a little patience! Enjoy making homemade jam by picking the fruit yourself at...

A moist, chocolate sponge base, a simple creamy whipped cream with chocolate and orange marmalade makes the filling, and fresh or canned man

Brioche is generally known as a Viennoiserie, and it's a very rich and buttery dough. This classic French yeast dough is a cross between a p

If you need to use raisins or dried cranberries to cook or bake with, plump them first. They get softer, tastier and juicier.

Filled with fresh blueberries, this cake is a beautiful harmony of flavors! Every bite has sweet pops of juicy blueberry and fresh lemon fla

A simple and elegant Japanese salad, garnished with okra, red onion and cucumber, and seasoned with soy sauce and toasted sesame oil.

Fresh cherries, a creamy vanilla custard filling, and a buttery, flaky crust come together quickly and the flavour is the best!

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